Grass-Fed Beef Rolled Rump Roast

Lean, Boneless and Perfect for Slow-Cooking

Our Rolled Rump Roast is an excellent choice for any dinner. There are so many ways to add savory flavor to this product, it's a perfect dish for any family!

Our Rolled Rump Roast is cut from the round. This is a lean cut.

Our Rolled Rump roast is a great crock pot meal or you can roast it in the oven. Put the roast in the pot and surround it with veggies: onions, carrots, celery, and potatoes. Generously season with salt, pepper, and your favorite herbs. Pour some broth or tomato juice over top, and turn the crockpot on.

Special tip: The next day, this meal can be transformed into sliced beef sandwiches.

Our grass fed beef is truly 100% grass fed. We never feed any grain to the cattle. Grass fed is a mixture of pasture and high quality forages that we store for the winter months.