Turkey Breast, Ground

A Lean and Versatile Meat Option!

Ground turkey breast is a flavorful and moist option made from the lean cuts of turkey, sourced from the breast meat. It offers a unique and delicate taste experience, with a slightly milder flavor profile compared to ground dark meat turkey. This versatile meat can be used in a variety of recipes, such as burgers, meatballs, meatloaf, chili, and tacos, bringing a delicious and lean turkey taste to the dishes. It’s the perfect product for those seeking lean protein from a sustainable, clean source.

Ground Turkey Breast comes from the breast of the bird.

Pkg Size: 1 lb.

Ferndale turkeys grow naturally, without the use of antibiotics or artificial growth promotants. During the temperate months, they are rotated on fresh pasture so they have access to clean air and fresh grass. We don’t think there’s any substitute for excellent care and husbandry and we take pride in creating an environment that maintains turkey health without medications.